Safal Matar Plant

Safal Matar Plant

10000000 INR/Plant

Product Details:

  • Function Type Blanching, Cleaning, Sorting, Packaging
  • Machine Type Matar/Peas Processing
  • Feeding System Continuous Type
  • Power Source Electric
  • Heating Method Steam/Electric
  • Features Corrosion Resistant, Easy Maintenance
  • Operating Temperature Up to 120C
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Safal Matar Plant Price And Quantity

  • 10000000 INR/Plant
  • 1 Plant
  • Food Processing Units and Industrial Kitchens
  • Low Maintenance
  • Optimized Water Usage
  • Suitable for Industrial Environment
  • Up to 800 kg
  • Food Grade Conveyor Belt
  • Automatic Overload Protection
  • Frozen Peas/Matar Processing Line
  • Heavy Duty, Continuous Operation
  • Gear Driven
  • High Output Efficiency
  • Integrated Packaging System
  • Superior

Safal Matar Plant Product Specifications

  • Variable
  • Matar Processing Machine
  • 1 YEAR
  • Silver
  • Energy Efficient, High Productivity
  • Automatic
  • 50/60 Hz
  • Yes
  • Three Phase
  • Automatic & Semi Automatic
  • Low
  • Floor Mounted
  • 1800 x 1200 x 2000 mm
  • Electric
  • Yes
  • Continuous Type
  • Peas/Matar Blanching, Processing
  • Blanching, Cleaning, Sorting, Packaging
  • Matar/Peas Processing
  • 1000 - 5000 Kg/hr
  • PLC Based
  • 1250 kg
  • SS304/SS316 Stainless Steel
  • Corrosion Resistant, Easy Maintenance
  • Steam/Electric
  • 12-18 kW
  • Stainless Steel
  • 220-440 V
  • Compact Rectangular
  • Up to 120C
  • Food Processing Units and Industrial Kitchens
  • Low Maintenance
  • Optimized Water Usage
  • Suitable for Industrial Environment
  • Up to 800 kg
  • Food Grade Conveyor Belt
  • Automatic Overload Protection
  • Frozen Peas/Matar Processing Line
  • Heavy Duty, Continuous Operation
  • Gear Driven
  • High Output Efficiency
  • Integrated Packaging System
  • Superior

Safal Matar Plant Trade Information

  • Mumbai
  • Letter of Credit (L/C)
  • 4-5 Months
  • Asia, Middle East, Africa
  • All India

Product Description

Safal Matar Plant

We offer automatic plants for green peas processing. Green peas is normally processed and stored in frozen form.

Capacity of the plant ranges from 1000 kgs per hour to 15,000 kgs per hour of green peas.

This plant includes the following machinery:

PREPARTION SECTION:

  1. Pea Podder (for shelling of green peas)
  2. Peas Collection Conveyor (for collection of green peas from all pea podders)
  3. Winnower (to separate whole pods and shells from the pea grains)


PROCESSING SECTION

  1. Washer (for washing of pea grains)
  2. Inspection Conveyor (for manual inspection and sorting of peas)
  3. Blancher (for Blanching of pea grains in hot water)
  4. Cooler (for cooling the blanched pea grains)
  5. Dewatering Conveyor (for removing water from pea grains)


WASTE PROCESSING SECTION

  1. Waste Collection Conveyor (for collection of waste from all pea podders)
  2. Recovery Drum (for separating the grains from the waste)

After processing the peas are passed through IQF for freezing. They are then packed in bulk bags and stored in cold storage at -18 deg. C.

Optimized for Industrial Matar Processing

Built for continuous and heavy-duty operation, the Safal Matar Plant leverages advanced features like PLC-based controls, automatic overload protection, and a food-grade conveyor for superior efficiency and safety. Its robust stainless steel construction and variable speed mode ensure durability and flexibility in demanding industrial environments.


Energy Efficiency and High Productivity

Designed with energy conservation in mind, this plant operates on 12-18 kW power while efficiently processing between 1,000 and 5,000 kg of peas per hour. Steam or electric heating options and optimized water usage further reduce operational costs, supporting sustainability alongside productivity.

FAQs of Safal Matar Plant:


Q: How does the Safal Matar Plant optimize frozen peas processing efficiency?

A: The plant combines gear-driven mechanics, a continuous food-grade conveying system, and a high-capacity hopper to streamline every stage from feeding and blanching to cleaning, sorting, and packaging, maximizing output up to 5,000 kg/hr while minimizing manual intervention.

Q: What are the key safety and maintenance features of the Safal Matar Plant?

A: It is equipped with automatic overload protection and constructed from SS304/SS316 stainless steel for exceptional corrosion resistance. These features, along with a low-maintenance design, ensure reliable and safe operation under continuous use.

Q: When should the Safal Matar Plant be used within a food processing facility?

A: The machine is ideal for industrial kitchens and large-scale food processing units requiring heavy-duty, uninterrupted frozen peas processing. Its robust construct and high-output capacity make it suitable for continuous, daily operation.

Q: Where is the Safal Matar Plant best installed?

A: It is designed for floor-mounted installation in facilities with an industrial environment. The compact, rectangular form factor (1800 x 1200 x 2000 mm) allows for efficient use of space in food processing plants or commercial kitchens.

Q: What is the process flow in the Safal Matar Plant for peas processing?

A: Raw peas are fed into the large-capacity hopper, then conveyed for cleaning, blanching, and sorting before being automatically packaged. The entire line operates with integrated PLC control for precise process management.

Q: How does the plant ensure optimized water and energy usage during operation?

A: The machine features optimized water consumption systems and an energy-efficient design, utilizing variable speed controls and options for steam or electric heating to maintain cost-effective, environmentally responsible production.

Q: What are the major benefits of using the Safal Matar Plant for frozen pea production?

A: Users benefit from high output efficiency, minimal maintenance, superior hygiene standards (due to food-grade materials), integrated packaging, and reliable continuous operation. The plants computerized controls and energy-saving features further enhance productivity and operational safety.

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