Frozen Vegetable Processing Machinery
We offer automatic plants for frozen vegetable processing. Cut vegetables processed and stored in frozen form have shelf life of up to one year.
Capacity of the plants supplied by us ranges from 1000 kgs per hour to 5,000 kgs per hour of cut vegetables.
This plant includes the following machinery:
After processing the peas are passed through IQF for freezing. They are then packed in bulk bags and stored in cold storage at -18 deg. C.